Tag Archives: Bird Flu

Live Poultry, Chinese Cuisine and H7N9

The biggest buzzword in April’s Chinese media is no doubt “H7N9,” a new type of bird flu that has infected 77 people in the country and killed 11 of them. Compared to China’s 1.3 billion people, 11 deaths might not seem significant from an epidemiological perspective, but the news has been making people nerve-racking. There are many […]

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